Week #9 — What’s in the Bag

FULL VEGETABLE SHARE
Peppers-2
Orient Express Eggplant-3
Sun Gold Tomatoes-1 basket
Cucumbers-3
Celery-1 head
Bright Lights Swiss Chard-1 bunch
Shallots-2
Opal Basil-1 bunch A traditional taste in a purple basil. If the basil is crushed to make pesto the color will fade to a dull green. Use fresh steeped in vinegar for a beautiful light purple colored basil flavored vinegar for dressing.

FRUIT SHARE-1 bag each
Peaches
Formosa Plums

MUSHROOM SHARE
Oyster

Leave a Reply